Home » Events and agenda » Seasonal and events » Terra Madre Salone del Gusto 2026 (Sept 24-27): your guide from our reception
01 July 2026Terra Madre Salone del Gusto 2026 transforms Turin into an international culinary stage. By staying at Hotel Miramonti, you can easily take part in the event—from tastings and workshops to international meetings—enjoying services designed for an authentic and pleasant city experience.
In the heart of Turin, from September 24 to 27, 2026, Terra Madre Salone del Gusto comes alive: the international event that brings together producers, artisans, communities and visitors from all over the world. An annual must for food lovers, celebrating good, clean and fair food and offering tastings, meetings and journeys among different food cultures. Guests staying at Hotel Miramonti can enjoy a practical and welcoming solution to take part in every day of the event with ease and experience Turin at its most authentic.
Terra Madre Salone del Gusto 2026 transforms the city center, turning squares like Piazza Castello, Piazza San Carlo and Via Roma into a grand stage dedicated to Italian and international food culture. This year’s edition promises new discoveries among exhibitors, workshops and tastings focused on food biodiversity and regional traditions. The program includes:
For up-to-date details on activities, international speakers and event access, see the official schedule on the Terra Madre 2026 website. All events are within easy reach of our hotel, the perfect choice for fully experiencing the atmosphere without travel stress.
The strategic location of Hotel Miramonti in Piazza Derna 238 provides quick connections to the city center, making both train arrivals and access to the main event venues simple. By taking public transport line 4 from the hotel area, you can reach the city’s main event streets directly; if you prefer driving, you can easily get to the center via Corso Giulio Cesare—just remember to check any possible traffic restrictions during event days.
Guests who stay with us enjoy comfortable rooms, a reception desk always ready with helpful information about the schedule and all services for a relaxing stay: hearty breakfast, fast Wi-Fi, luggage storage and private transfer booking for those seeking maximum flexibility. Thanks to our proximity to Turin’s main attractions, the hotel is also the perfect starting point to combine a visit to Terra Madre with short city tours among museums, markets, historic cafés and evening strolls.
Rooms during major events like the Salone del Gusto Torino are limited and sell out quickly. We recommend booking your room now to avoid missing out and ensure a practical, reliable base in the heart of Turin.
Want the best option for living Terra Madre Salone del Gusto 2026? Book your room now at Hotel Miramonti Torino to be at the center of the most anticipated autumn event!

Terra Madre Salone del Gusto 2026 takes place in Turin from September 24 to 27, 2026, bringing the city center to life with exhibitors, tastings and international meetings dedicated to food and sustainability.
The schedule features meetings with producers, taste workshops, themed street food and cultural panels on food biodiversity—all set in the main squares and streets, easily accessible from Hotel Miramonti.
Hotel Miramonti offers comfortable rooms, a strategic location and useful services like breakfast, Wi-Fi and event information—making your stay enjoyable if you’re taking part in Salone del Gusto 2026.
By using public transport line 4, you can quickly reach the center from Miramonti, or travel by car via Corso Giulio Cesare—just check for any road restrictions during the event.
Director of Hotel Miramonti in Turin, Varner Ferrato is a hospitality professional with years of experience in hotel management across the Piedmont region. In his work, he combines managerial direction with a passion for the web, social media and technological innovation, with a particular focus on Artificial Intelligence, the use of digital tools and hotel automation. Thanks to an approach based on creativity and experimentation, he develops targeted strategies to optimize distribution and encourage disintermediation for accommodation facilities. In addition to having overseen the launch of several hotel businesses, he is Co-founder of Mind Lab Hotel, a consulting company in the hospitality sector. A long-standing advocate of continuous professional development, he provides training in social media marketing for Forter Ascom Piemonte and Infor-Elea, and has taught in tourism-related Master’s programs at the University of Pisa and SAA in Turin. He also regularly takes part as a speaker at major national industry events, including BTO Florence, where he is a member of the advisory board, BITEG, BTS and BTC.